Our Bison Ribeye Steak is nothing short of magnificent! This steak is an incredibly flavorful cut that will create a delicious and distinctive meal. With an intensely rich and juicy flavor, it's no surprise that this steak is revered among steak lovers! This large, 1¼" thick ribeye is a popular choice for steak nights, barbecues, and sizzling pans alike. The generous marbling of this steak ensures that it will be tender and succulent, whatever your chosen cooking method. Its exceptional flavor will have your taste buds dancing with delight, and you'll find yourself dreaming of the next time you can enjoy this delectable treat.
All of our cuts come from our pasture raised and 100% grass-fed, Authentic American Bison™. Processing and dry-aging take place in a local USDA-inspected facility to ensure maximum quality. Each bison steak is vacuum sealed in heavy-duty, food-safe plastic that prevents freezer burn and helps maintain its moisture and richness.